Author: REINGOLD, CARMEL BERMAN Title: California Cuisine
Description: Avon Publishing. 1983. (ISBN: 0380821567). Soft Cover. PB/Gd. condition/186 pages - The fresh new recipes and innovative style of California's world-class restaurants, chefs, and winemakers. (K184HT6). Good.
Keywords: cookery american california style wine 0380821567
Price: US$ 29.75 Seller: Mike Long Books
- Book number: K184
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