Author: SANDY LESBERG
Title: At the Table of Israel
Description: Bobbs-Merrill Publishing. 1973. Hard Cover. Hardcover/pub. 1973/Gd. condition/223 pages - A unique collection of Three Hundred Traditional and Modern Israeli Recipes. (C3765z). Good.

Keywords: recipe, food, culinary, how-to, instruction, chef, menu, cooking, kosher, hebrew, israel, jew, tradition, culture, heritage, jewish history cook books


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