Author: TONY CHACHERE Title: Lousiana's Original Creole Seafood Recipes
Description: Cajun Country Cookbook. 1990. (ISBN: 0960458042). Soft Cover. Gd. condition - A complete soverage of all Lousiana's Bountiful seafood recipes .. Featuring Seafood and Wild Game .. (HR5). Good.
Keywords: culinary, kitchen, cook, chef, food, menu, recipes, fork, knife, spoon, spice, vegetables, meat, chicken, steak, lamb, pies, dessert, cake, how to, instruction, italian, soulfood, chinese food, stir fry, bake, cookies, roast, flour, salt, sugar, onion, sa
Price: US$ 59.75 Seller: Mike Long Books
- Book number: 4613ml
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