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Title: Raising a Calf for Beef
Description: Garden Way Publishing. 1976. Soft Cover. PB/pub.1976/Gd.condition/120 pages - Assesses the pros and cons of raising a beef calf. [TE534412]. Good.

Keywords: butchering, beef, calf raising, feeding, processing, how-to, self-help, techniques, training manuals

Price: US$ 29.75 Seller: Mike Long Books
- Book number: 34412

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