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Title: Enjoying American Wines
Description: California Culinary Academy Publishing. 1986. Soft Cover. PB/pub.1986/Gd. condition/127 pages - Gives you plenty of recipes, and tells you which wines taste best with those recipes. [TA731919]. Good.

Keywords: culinary, wines, red, whites, dry, recipes, cabernet sauvignon,, how-to, self-help, techniques, training manuals

Price: US$ 29.75 Seller: Mike Long Books
- Book number: 31919

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