Author: JANE BRIERLEY
Title: What's Cooking?
Description: Tormont Publishing. 1990. Hard Cover. Hardcover/pub.1990/Fair condition/511 pages - More than 800 full-color photographs. Plus recipes and health tips. More than 2000 recipes to vary your everyday cooking. [TA431688]. Good.

Keywords: preparations, culinary, self-help, techniques, how-to, ingredients, illustrations, health tips, training manuals


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