Author: SEB, SUPER COOKERS
Title: A Guide to Good British & French Cooking
Description: SEB Publishing. 1000. Soft Cover. PB/Fair condition/219 pages - 200 cook & save recipes are included in this text. [AI529267]. Good.

Keywords: culinary, knuckle of veal, borderlaise, garlic soup, recipes, instruction, how-to, self-help, technique, electric knife, seb, training manuals


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