Author: COLETTE ROSSANT Title: Colette's Japanese Cuisine
Description: Kodansha Publishing. 1985. Hard Cover. Hardcover/pub.1985/Gd. condition/184 pages - Contains many recipes from Colette's Japanese Cuisine. [TA629080]. Good.
Keywords: culinary, salads, sauces, eggplant, poultry, meat, fruit tart, recipes, illustrations, ingredients, training manuals
Price: US$ 29.75 Seller: Mike Long Books
- Book number: 29080
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