Author: MARGARET MITCHELL
Title: Caribbean Dishes to Remember
Description: Alcoa Steamship Company Publishing. 1000. Soft Cover. PB/Fair condition/44 pages - These recipes in this booklet have been gathered from some of the finest restaurants and hotels in the Caribbean. [AE827273]. Good.

Keywords: cullinary, chef, restaurant, food, recipes, negro, afro-american, instruction, how-to, self-help, ingredients, illustrations, training manuals


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