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Title: Chinese-Kosher Cookbook
Description: Paul S. Erikson Publishing. 1964. Hard Cover. Hardcover/pub.1964/Gd. condition/82 pages - This text contains honest-to-goodness-chinese recipes. Outstanding recipes are included. [AT725626]. Good.

Keywords: culinary, chinese, food, recipes, ingredients, techniques, menu, illustrations, chef, restaurant, instruction, training manuals

Price: US$ 19.75 Seller: Mike Long Books
- Book number: 25626

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