Author: HAZEL MEYER'S
Title: Freezer Cookbook
Description: J.B. Lippincott Publishing. 1970. Hard Cover. Hardcover/pub.1970/Fair condition/470 pages - An experts advice on every phase of cooking for and from the freezer. [AT225204]. Fair.

Keywords: culinary, freezer, chicken cookery, meat, stockpiling, dessert, recipes, menus, training manuals


See more books from our catalog: Cookbook