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Title: Country Kitchen Cookbooks - Pies
Description: Gallery Publishing. 1986. Hard Cover. Hardcover/pub.1986/Gd. condition/64 pages - In this pie cookbook you will find out how to make crust, open-faced, double crust and individual pies, sausage braids, pizza turnover and slatted pies. [KR 723252]. Good.

Keywords: culinary, baking, chef, restaurant, food, recipes, instructions, techniques, menu, illustration, ingredients, training manuals

Price: US$ 94.75 Seller: Mike Long Books
- Book number: 23252

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