Author: DAVID BARICH
Title: Chicken on the Grill
Description: Harper Perennial Publishing. 1992. Soft Cover. PB/pub.1992/VG condition/95 pages - This text has recipes for chicken, duck, pheasant, turkey and other birds. [KR119677]. Good.

Keywords: culinary, chef, restaurant, food, recipes, instruction, techniques, menu, illustrations, ingredients, cookbook


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