Author: SCOTT, LIZ, AUTIN, YVETTE Title: Getting Into New Orleans Seafood or Now That It's on Your Plate, What Do You Do with It?
Description: New Orleans, LA, Gros Rouge Enterprises. 1979. Soft Cover. Publisher: Gros Rouge Enterprises, 1979, Good, Soft Cover, 54 pp. cover wear. Good.
Keywords: crawdad soft shell crabs
Price: US$ 84.99 Seller: Mike Long Books
- Book number: 011458
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