Author: MITCHELL, MARGARET Title: Cuto Cookbook: Meat and Poultry Cookery
Description: PA: Cutco Division, 1961. Hard Cover. Publisher: Cutco Division, 1961, Good, HB, 128 pp, nicely illustrated, cover has wear/soiling.
Keywords: meat poultry cookery
Price: US$ 64.74 Seller: Mike Long Books
- Book number: 002172
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