Author: ROBERT CARRIER Title: The Connoisseur's Cookbook
Description: N Y: Random House, 1965. Hard Cover. Fair. Publisher: Random House, 1965, Good, HB, 512 pages, over 1,000 recipes 48 tantalizing colour plates by some of the world's greatest food photographers, over 100 exquisite line drawin gs.
Keywords: cookery recipes photographers drawings
Price: US$ 71.24 Seller: Mike Long Books
- Book number: 000812
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