Author: SMITH, Jeff
Title: The Frugal Gourmet Cooks Three Ancient Cuisines: China, Greece, and Rome
Description: New York, William Morrow and Company, 1989. Hardcover. Illustrations by Christ Cart. Small 4to. White cloth spine with gilt lettering and tan paper over boards, pictorial dust jacket. 525pp, (3pp ads). Frontispiece, illustrations. Near fine/near fine. Tight, handsome fourth of this minister-turned-chef's fourth book. .

Keywords: Cooking Ancient World


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