Ask a question or
Order this book


Browse our books
Search our books
Book dealer info



Title: The hunter's guide to butchering, smoking, and curing wild game and fish.
Description: St. Paul, Voyageur Press, 2013, 1st edition. 224 pp. soft cover. Illustrated in colour and black and white. 24 cm. Sdescription VG. Very good condition with light shelf wear and edge wear to covers. No Jacket. ISBN: 0760343756 9780760343753

Keywords:

Price: AUD 40.00 = appr. US$ 27.67 Seller: Lost and Found Books
- Book number: 55315

See more books from our catalog: food and wine