Author: Hasheider, Philip
Title: The hunter's guide to butchering, smoking, and curing wild game and fish.
Description: St. Paul, Voyageur Press, 2013, 1st edition. 224 pp. soft cover. Illustrated in colour and black and white. 24 cm. Sdescription VG. Very good condition with light shelf wear and edge wear to covers. No Jacket. ISBN: 0760343756 9780760343753

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