Author: Josef Vondra
Title: A Guide to Australian Cheese
Description: Thomas Nelson, Melbourne, 1978. Revised Edition, Hardcover. Near Fine Condition/Near Fine. 9780170052429 28.5cm x 21cm. 152 pages, black and white illustrations. Pictorial glossy papered boards, pictorial jacket. The revised edition updated after the author toured Australia visiting major manufacturers and factories. Minor tape stains to endpapers. Shipped Weight: .8 kilos. ISBN: 0170052427. ISBN/EAN: 9780170052429.
Keywords: BZDB407 Cooking, Wine & Dining; Unbranded ISBN: 0170052427 EAN: 9780170052429 Josef Vondra A Guide to Australian Cheese
See more books from our catalog: Cooking, Wine & Dining
Title: A Guide to Australian Cheese
Description: Thomas Nelson, Melbourne, 1978. Revised Edition, Hardcover. Near Fine Condition/Near Fine. 9780170052429 28.5cm x 21cm. 152 pages, black and white illustrations. Pictorial glossy papered boards, pictorial jacket. The revised edition updated after the author toured Australia visiting major manufacturers and factories. Minor tape stains to endpapers. Shipped Weight: .8 kilos. ISBN: 0170052427. ISBN/EAN: 9780170052429.
Keywords: BZDB407 Cooking, Wine & Dining; Unbranded ISBN: 0170052427 EAN: 9780170052429 Josef Vondra A Guide to Australian Cheese
Price: AUD 55.50 = appr. US$ 38.40 Seller: Book Merchant Jenkins
- Book number: 0034344
- Book number: 0034344
See more books from our catalog: Cooking, Wine & Dining