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Title: The Pure Gold Of Spain: The First Olive Oil Cook Book.
Description: London, Jupiter Books, n.d. Over-sized H/B with glazed pict. bds, VG, sl. scuffing at spine tips, unclipped d/w, VG, some edgewear, sm. stain at top of spine inside cover, invisible from outside, pp125, contents very good, tight and clean with copious colour photographs. With many different contributors the recipes reflect the vastly differing approaches to cooking around the world.

Keywords: cooking, cookery, recipes, olive oil, history, olives, properties, uses, Madame Prunier, chefs, baking, desserts, salads, Dr R Gordon Booth. 904041395

Price: GBP 6.00 = appr. US$ 8.57 Seller: Little Owl Books
- Book number: 1990