Author: Ricotti, Eugenia Salza Prina
Title: Dining as a Roman emperor: how to cook ancient Roman recipes today
Description: Gebonden; 1999; L'Erma - di Bretschneider; 117pp.; Edges yellowed. -- Conditie: Goed; Original pictorial boards, oblong, circa 21x16cm, (full page) illustrations in colour and b/w.; Engels; ISBN10: 8882650774, ISBN13: 9788882650773
Keywords: Kookboeken
See more books from our catalog: Voeding/Kookboeken
Title: Dining as a Roman emperor: how to cook ancient Roman recipes today
Description: Gebonden; 1999; L'Erma - di Bretschneider; 117pp.; Edges yellowed. -- Conditie: Goed; Original pictorial boards, oblong, circa 21x16cm, (full page) illustrations in colour and b/w.; Engels; ISBN10: 8882650774, ISBN13: 9788882650773
Keywords: Kookboeken
Price: EUR 15.00 = appr. US$ 16.30 Seller: Antiquariaat Klondyke
- Book number: 315211-WA21
- Book number: 315211-WA21
See more books from our catalog: Voeding/Kookboeken