Author: Craig, Elizabeth Title: The art of Irish cooking
Description: Gebonden, hardcover, inclusief stofomslag; 1969; Ward Lock & Co, London / Sydney; 120pp.; Conditie: Goed; Engels; ISBN10: 0706314158, ISBN13: 9780706314151
Keywords: Kookboeken
Price: EUR 5.00 = appr. US$ 5.43 Seller: Antiquariaat Klondyke
- Book number: 191173
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Voeding/Kookboeken