Author: Martin, Pol
Title: A guide to Modern American Cooking
Description: Gebonden, hardcover; 1989; Brimar Publishing Inc.; 448pp.; Conditie: Goed; Engels; ISBN10: 2920845527, ISBN13: 9782920845527
Keywords: Kookboeken
See more books from our catalog: Voeding/Kookboeken
Title: A guide to Modern American Cooking
Description: Gebonden, hardcover; 1989; Brimar Publishing Inc.; 448pp.; Conditie: Goed; Engels; ISBN10: 2920845527, ISBN13: 9782920845527
Keywords: Kookboeken
Price: EUR 7.50 = appr. US$ 8.15 Seller: Antiquariaat Klondyke
- Book number: 165983
- Book number: 165983
See more books from our catalog: Voeding/Kookboeken