Author: Sidoli, Richard Camillo
Title: The Cooking of Parma. Hearty Meals & Festive Feasts from a Great Northern Italian Food Region
Description: Gebonden, hardcover, inclusief stofomslag; 1996; Rizzoli International Publications; 190pp.; Conditie: Goed; Engels; ISBN10: 0847819264, ISBN13: 9780847819263

Keywords: Kookboeken


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