Author: Spayde, Jon
Title: Japanese cookery. A complete guide to the simple and elegant art of Japanese cuisine
Description: Gebonden, hardcover, inclusief stofomslag; 1984; Century, London; 223pp.; Conditie: Goed; Engels; ISBN10: 0712609555, ISBN13: 9780712609555
Keywords: Kookboeken
See more books from our catalog: Voeding/Kookboeken
Title: Japanese cookery. A complete guide to the simple and elegant art of Japanese cuisine
Description: Gebonden, hardcover, inclusief stofomslag; 1984; Century, London; 223pp.; Conditie: Goed; Engels; ISBN10: 0712609555, ISBN13: 9780712609555
Keywords: Kookboeken
Price: EUR 9.00 = appr. US$ 9.78 Seller: Antiquariaat Klondyke
- Book number: 118530
- Book number: 118530
See more books from our catalog: Voeding/Kookboeken