Author: KROCHTA, J.M. , E.A. BALDWIN and M. NISPEROS-CARRIEDO (eds).
Title: Edible coatings and films to improve food quality.
Description: Lancaster, Technomic, 1994. 23 cm. original hardcover. x,380 pp. diagrams, tables. references. index. -(libr label, library stamps, otherwise very good). Gewicht/Weight: 777 grs.
Keywords:
Title: Edible coatings and films to improve food quality.
Description: Lancaster, Technomic, 1994. 23 cm. original hardcover. x,380 pp. diagrams, tables. references. index. -(libr label, library stamps, otherwise very good). Gewicht/Weight: 777 grs.
Keywords:
Price: EUR 80.00 = appr. US$ 86.95 Seller: Boekhandel-Antiquariaat Emile Kerssemakers
- Book number: 69989
- Book number: 69989