Author: KINSELLA, J.E. and S.L. TAYLOR (eds). Title: Advances in food and nutrition research. volume 38.
Description: San Diego, Academic Press, 1995. 23 cm. original hardcover. x,308 pp. ills, diagrams. references. index. -(libr label, library stamps, traces of removes library label on front cover, otherwise very good). Gewicht/Weight: 777 grs.
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Price: EUR 60.00 = appr. US$ 65.21 Seller: Boekhandel-Antiquariaat Emile Kerssemakers
- Book number: 69968