Author: BALTES, W. (ed). Title: Schnellmethoden zur beurteilung von lebensmitteln und ihren rohstoffen.
Description: Hamburg, Behr's, Behr's, 1987.. 21 cm. original hardcover. 432 pp. ills, diagrams. bibliography. -(libr label, library stamp, with plasticized cover (einbandfolie), otherwise very good). Gewicht/Weight: 777 grs.
Keywords:
Price: EUR 40.00 = appr. US$ 43.47 Seller: Boekhandel-Antiquariaat Emile Kerssemakers
- Book number: 69937