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DE PROFT, MELANIE (DIRECTOR HOME ECONOMISTS OF CULINARY ARTS INSTITUTE) - The Gourmet Foods Cookbook, #112 : 152 Fabulous Recipes for the Gourmet: Cooking Magic / Fabulous Foods 24 Cookbooks Set Series

Title: The Gourmet Foods Cookbook, #112 : 152 Fabulous Recipes for the Gourmet: Cooking Magic / Fabulous Foods 24 Cookbooks Set Series
Description: Chicago, Illinois: Culinary Arts Institute, 1955. First Edition: First Printing. Soft Cover. Illustrated by Laura Jean Allen. 68 pages: 6 x 8.75 in.: 0.6: Vol. 112: KB#016817: Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. Content Chapters include: Gourmet Foods * It's Smart To Be Careful * A Check-List for Successful Baking * Appetizers * Soups and Soup Garnishes * Breads * Main Dishes * Sauces * How to Cook Vegetables * Vegetables * Salads and Salad dressings * Desserts * Index. : B&W Illustrations. Fine .

Keywords: Cooking Cookbooks Cookery Food Dining Recipes Recent Acquisitions: : General Cooking: : Methods: : Gourmet

Price: US$ 11.00 Seller: Keener Books & Collectibles
- Book number: 016817