Author: TIME LIFE EDITORS
Title: Supplement Number One: Foods of the World Series
Description: Time-Life Books, 1968. First Edition: First Printing. Pamphlet. Illustrated by Anthony Donna. 24 pages: 6 x 9 in. : 0.4: Vol. 29: KB#015979: Covers and pages are clean, unmarked (except for small dark marks on covers and inside), bright, tightly bound and sharp cornered. Scarce, Out Of Print, Book. Content Chapters include: A Primer on Rice / Menu Suggestions / An American Approach to French Bread / Tomato-Cheese Pie / Casserole-Roasted Chicken with Vegetables / Cheese Pie (Crostata di Ricotta) / Rabbit Stewed in White Wine Sauce / A Shopper's Guide to Foods and Utensils. If interested, I have many other volumes in this popular Foods of the World Series available, including the matching Spiral Recipes and Hardcover cookbooks.: B&W Photographs. Very Good .

Keywords: Cooking Cookbooks Cookery Food Dining Recipes Cooking: : Beverages: : Alcoholic: : Wine Cooking: : Beverages: : Alcoholic: : General