Author: BRAND, MILDRED
Title: Country Store Candy Cookbook
Description: Milwaukee, Wisconsin: Reiman Publications, 1984. First Edition. Soft Cover. Illustrated by Gerald Koser. 66 pages: 8.25 x 10.25 in.: 0.8: KB#001659: Worn spot on corner of front cover from price sticker and bottom corner is creased. Otherwise covers and pages are bright colors, clean and tight. Contents Chapters include: Breathtaking Mints, Tremendous Truffles, Fabulous Fondants, Melt-in-Your-Mouth Fudge, Almost Candy, Best-Tasting Brittle, Creamy Caramels, Quick 'N' Easy, Inviting Delights and Candy Molding Creations. Scarce, Out Of Print, Book. : Photographs. Good .

Keywords: Chocolate Cooking Cookbooks Cookery Food Dining Recipes Cooking: : Methods: : Baking Cooking: : Courses & Dishes: : Confectionery