Author: KANNENBERG, CYNDEE
Title: Ideals Guide to Microwave Cooking
Description: Milwaukee, Wisconsin: Ideals Publishing, 1978. First Printing. Soft Cover. 64 pages: 8.5 x 10.75 in.: 1: KB#000200: "To aid in this new wave in modern cookery, we have included: an explanation of microwaves and how they work, a meat-roasting chart, a comparison table for a variety of brand-name ovens, helpful hints. " First Printing is the same book as Second Printing, named "Guide to Microwave Cookbook", but used slightly different name on cover. Scarce, Out Of Print, Book.. Very Good .

Keywords: Food Cookbooks Cookery Dining Recipes Cooking: : Methods: : Microwave