Bread and Pastry Recipes of the World Famous Chefs: United States, Canada, Europe. The Bread and Pastry Book From the International Cooking Library. International Cooking Library by the World Famous Chefs.

Author: Hoff, A. C. (Ed).
Title: Bread and Pastry Recipes of the World Famous Chefs: United States, Canada, Europe. The Bread and Pastry Book From the International Cooking Library. International Cooking Library by the World Famous Chefs.
Description: Los Angeles, CA, International Publishing Co. 1913. b/w plates, ports. recipes, color pict. design wrps. .

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Price: US$ 40.00 Seller: Howard Karno Books, Inc
- Book number: 62285

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