Author: LAROUSSE
Title: Larousse Gastronomique. With the assistance of the Gastronomic Committee, President Joel Robuchon. [First English Edition.] FINE COPY IN PUBLISHER'S SLIP-CASE
Description: [Hamlyn],, [2009]. Roy. 8vo., First Edition thus, title and text in brown and white, with very numerous coloured and monochrome photographs and illustrations throughout, patterned endpapers; bronze boards, upper board and backstrip blocked and lettered in black, a near fine copy in publisher's board slip-case blocked and lettered in bronze. With a copy of the publisher's printed prospectus loosely inserted. First English version of the 2007 French edition.

Keywords: cookery, gastronomy, larousse, larousse gastronomique,


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