Author: DAVID Elizabeth
Title: English Bread and Yeast Cookery. With Illustrations by Wendy Jones. [Fifth Impression thus].
Description: Penguin, [Harmondsworth,, 1979]. 8vo., Fifth Paperback Impression, with numerous illustrations in the text and pictorial endpapers; original pictorial wrappers, a near fine copy. David's classic text was first published in 1977, with the paperback edition following in 1979.

Keywords: cookery, cooking, gastronomy, elizabeth david, baking, bread, yeast, elizabeth david, sports, pastimes, cookery, gastronomy, english, bread, yeast, cookery


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