Author: V. Martens; I. Hlynka; Board of Grain Commissioners for Canada Title: Protein Content of Canadian Wheat, 1927-1968
Description: Winnipeg: Canada Department of Agriculture, 1969. Paper bound, quarto, illustrated throughout with maps, tables and graphs. Pp137. Includes numerous appendices for Manitoba, Saskatchewan and Alberta. A near fine copy. 420 grams.
Keywords: Western Canada Canadian Hard Spring Wheat Protein Content
Price: US$ 40.00 Seller: Books on the Web/Booksinternationale.com
- Book number: 27387
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