Author: A.W. Lantz
Title: Special Products from Freshwater Fish
Description: Ottawa: Fisheries Research Board of Canada, 1966. Paper bound, heavy card covers, inscribed and signed by author on front fly with his business card on front blank, vii + Pp45pp. Includes bibliography. Constitutes Fisheries Research Board of Canada Bulletin No. 151, ed. by J.C. Stevenson et al. Included are formulas or recipes for dressed and smoked alewife, capeli and smelt as well as fishballs, fish sausages, fish wieners, etc.. Illustrated with tables, line drawings and photos. Tight and unmarked - a very good or better copy. 200 grams.

Keywords: Fisheries Research Board of Canada; A.W. Lantz; Fisheries Bulletins; Freshwater Fish Recipes; Preparation Fishes: Freshwater


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