Author: ROBERTSON, CAROL
Title: Turkish Cooking a Culinary Journey Through Turkey
Description: Berkeley, CA: Frog Books, 1996. 1st Edition; 1st Printing. Hardcover. ISBN: 1883319382. B&W Illustrations; This book is in Very Good+condition and has a Very Good+ dust jacket. The book and its contents are in mostly clean, bright condition. There is some light bumping and rubbing to the spine ends of the book covers. The text pages are clean and bright. The dust jacket is mostly clean and bright, but has some rubbing and wear to the spine ends.. Very Good+ in Very Good+ dust jacket .

Keywords: 1883319382 Cook Books Carol Robertson Cookbooks Travel & Exploration Turkiye


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