Author: MACE, HERBERT
Title: Storing, Preserving and Pickling
Description: London: A & C Black, 1941. Second Edition. Hardcover with dust jacket. Good and sound ochre cloth, no Inscriptions. Some foxing. The dust jacket is worn to extremities but is unclipped. Published in the dark days of wartime it is described as "A timely and practical book by an expert who covers the whole field of home preserving"; 12mo 7" - 7½" tall; 95 pages. Good in Good dust jacket .
Keywords: Food
See more books from our catalog: Culinary Arts
Title: Storing, Preserving and Pickling
Description: London: A & C Black, 1941. Second Edition. Hardcover with dust jacket. Good and sound ochre cloth, no Inscriptions. Some foxing. The dust jacket is worn to extremities but is unclipped. Published in the dark days of wartime it is described as "A timely and practical book by an expert who covers the whole field of home preserving"; 12mo 7" - 7½" tall; 95 pages. Good in Good dust jacket .
Keywords: Food
Price: GBP 12.00 = appr. US$ 17.14 Seller: Horsham Rare Books
- Book number: 17919
- Book number: 17919
See more books from our catalog: Culinary Arts