Author: Harper, J. M., C. Mercier and P. Linko (eds.): Title: Extrusion Cooking.
Description: Cereals & Grains Assn 1989. 471 p. Hardcover. Acceptable. Ex-library with usual markings. Cover used. Clean pages. Free shipping within Germany. Shipping costs to EU-countries: 9.50 EUR, to non-EU-countries: 15.00 EUR.
Keywords: ISBN: 9780913250679
Price: EUR 110.60 = appr. US$ 120.21 Seller: Antiquariat Thomas Haker
- Book number: 870424
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