Author: Ramaswamy, Hosahalli S. and Michele Marcotte:
Title: Food Processing. Principles and Applications.
Description: Taylor & Francis Inc. 2005. 440 p. Hardcover/Pappeinband Very good. Shrink wrapped. / Sehr guter Zustand. In Folie verschweisst. Free shipping within Germany. Shipping costs to EU-countries: 9.50 EUR, to non-EU-countries: 15.00 EUR.

Keywords: ISBN: 9781587160080


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