Author: Jarvis, Basil:
Title: Statistical Aspects of the Microbiological Examination of Foods. (=Progress in Industrial Microbiology).
Description: Academic Press 2008. 2nd ed. 324 S.; Ill.; 24 cm, Hardcover Like new. Shrink wrapped. Free shipping within Germany. Shipping costs to EU-countries: 9.50 EUR, to non-EU-countries: 15.00 EUR.

Keywords: Mikrobiologie ISBN: 9780444530394


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