Author: Maroulis, Zacharias B. and George D. Saravacos: Title: Food Process Design. (Food Science and Technology)..
Description: New York, Marcel Dekker 536 S.; Ill. Hardcover Very good. Shrink wrapped. Free shipping within Germany. Shipping costs to EU-countries: 9.50 EUR, to non-EU-countries: 15.00 EUR.
Keywords: Ernährungswissenschaft, Lebensmittel, Lebensmitteltechnologie, Chemie, Technik ISBN: 9780824743116
Price: EUR 49.00 = appr. US$ 53.26 Seller: Antiquariat Thomas Haker
- Book number: 820132
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