Author: Lawrence, John M. (Ed.):
Title: Edible Sea Urchins: Biology and Ecology. (=Developments in Aquaculture and Fisheries Science; Vol. 37).
Description: Elsevier Science 2006. 2nd ed. 380 S.; Ill. Hardcover Like new. Shrink wrapped. Free shipping within Germany. Shipping costs to EU-countries: 9.50 EUR, to non-EU-countries: 15.00 EUR.

Keywords: Aquakultur, Fischereiwissenschaft, Biologie, Biowissenschaften, Ökologie ISBN: 9780444529404


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