Author: Lawley, Richard, Laurie Curtis and Judi Davis:
Title: Food Safety Hazard Guidebook.
Description: Royal Society of Chemistry 2008. 432 S.; Ill. Hardcover Like new. Shrink wrapped. Free shipping within Germany. Shipping costs to EU-countries: 9.50 EUR, to non-EU-countries: 15.00 EUR.

Keywords: Ernährung, Ernährungswissenschaft, Lebensmittel, Lebensmittelsicherheit, Essen, Biologie, Chemie ISBN: 9780854044603


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