Ask a question or
Order this book


Browse our books
Search our books
Book dealer info



Title: Polysaccharides and polyamides in the food industry : properties, production, and patents. Vol. I+II. [2 Vols.].
Description: Weinheim : Wiley-VCH-Verl. 2005. 771 S.; Ill. Hardcover Like new. 2 Volume Set. Free shipping within Germany. Shipping costs to EU-countries: 9.50 EUR, to non-EU-countries: 15.00 EUR.

Keywords: Polysaccharide ; Polyamide ; Biotechnologie ISBN: 9783527313457

Price: EUR 56.40 = appr. US$ 61.30 Seller: Antiquariat Thomas Haker
- Book number: 813960

See more books from our catalog: Chemie