Author: ERIC RIPERT; MAGUY LE COZE Title: Le Bernardin Cookbook: Four-Star Simplicity
Description: Clarkson Potter, 1998-09-01. hardcover. First edition, first printing. Ripert inscribed to previous owner and signed on the flyleaf with a secondary Le Coze inscription underneath. Looks new and unread. Please email for photos.. Collectible: Like New .
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Price: US$ 152.00 Seller: Griffin Books
- Book number: 120833