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Title: Souffles, Mousses, Jellies and Creams.
Description: NY: Atheneum, 1980. Hardcover. ISBN: 0689110286. First edition. Fine in a very near fine (trace edge wear) dust jacket. Fine in Near Fine dust jacket . International orders are billed at cost: . 00 for a book of average size and weight, more for oversize or heavier volumes

Keywords: 0689110286 Cookery,

Price: US$ 10.00 Seller: Grendel Books
- Book number: 11174

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