Author: MICHELSON, PATRICIA
Title: The Cheese Room - Discover, Eat and Cook the World's Best Cheeses
Description: London, Michael Joseph. 2001, First. (ISBN: 0718144422). Hard Cover, 8vo - over 7¾" - 9¾" tall. A Fine unmarked copy with a near Fine dustjacket which is not price clipped. 214 pages. FIRST EDITION, FIRST PRINTING. 45 coloured illustrations. The book celebrates cheese. It is a book for those who love it and have a desire to experience new tastes and pure, unaccompanied ingredients. Patricia shows how easy it is to make fresh cheese at home and how to put together some amazing fondues and fantastic cheeseboards. 14. Fine/Near Fine.

Keywords: World Cheeses, Homemade Cheese 0718144422


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