Author: OLIVER, ROBERT
Title: An Apple a Day - an Illustrated Cook Book
Description: London, Hutchinson. 1963, First Edition. Hard Cover, 8vo - over 7¾" - 9¾" tall. A Fine unmarked copy with VG+ dustjacket which is not price clipped. 271 pages. Apple calendar endpapers. The first cook book dedicated solely to the apple, which provides 366 apple dishes, one for every day of the year and a bonus one for leap year. Here are the best of all possible sweets and puddings, pies and pastries, custards and cream cakes, souffles, sherberts and mousses. There are countless French, Swiss, and German casseroles of apples and meat, apples and poultry, apples and game, and roasts with stuffings, garnishes and sauces to complement them. Recipes hail from Australia, South Africa, Canada, and New Zealand among others. C3A. Fine/Very Good.

Keywords: Apple Cook Book, Whie Winter Pearmain, Laxton's Fortune, Lord Lambourne, Sturmer Pippin, Rome Beauty, Golden Russet, Winesap


See more books from our catalog: Food and Drink